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Sale!Source: Ethiopia, Kenya, Costa Rica, Guatemala 12oz Delicate but deeply dimensioned aroma: distinct milk chocolate, hints of aromatic cedar and low-toned, temperate fruit: peach, perhaps, or apricot. Almost sugary sweet in the cup, light-bodied, with a tight-knit complexity centered on peach- or cherry-toned milk chocolate. The finish is refreshing
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Sale!Source: Colombia, Indonesia. 12oz This is our Darkest Roast in our line of offering. Intense smoky aroma: hint of coffee fruit, roasty nut, spice, and dried fruit. Muted acidity, substantial mouthfeel, and a crisp, dense baker's chocolate character with continued hints of nut and fruit. Rich deep finish.
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Sale!12oz Superbly balanced, bright but sweet cup. Grapefruit- toned citrus, flowers, nut in the aroma. In the cup perfectly balanced acidity and sweetness, lightly syrupy mouthfeel with nut and orange notes and a continued hint of flowers. A perfect cup of coffee to start your day
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Sale!Source: Colombia. 12oz Roundly balanced, quietly rich coffee. Soft aroma with nut and chocolate notes. In the cup gently rich acidity, lightly syrupy mouthfeel, cherry-chocolate notes that carry into a simple but full finish.
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Sale!Source: Tanzania, 12oz Very sweet-toned and bright aroma: lemon, orange, flowers, cherry, a hint of honey. The acidity, rich and enveloped in sweetness, lifts the cup and carries into the long finish. Continued lemon, cherry and floral-toned honey notes.
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Sale!Source: Ethiopia, Kenya, Panama 12oz Crisp, also juicy in the aroma, with sweet flower and dried resin notes. In the cup smooth and gentle acidity, delicate mouthfeel, with continued fruity sweetness. Milk chocolate immersed with tropical fruit note, carries into a clean, sweet finish.
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Sale!Source: Brazil Fazenda Padre Grande de Monte Santos de Minas 100% Bourbon. A delightfully sweet, balanced, deeply dimensioned coffee complicated by clean cocoa tones. Great floral and fruit notes in the cup.
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Sale!Source: Sumatra. 12oz Powerful and complex. Extraordinary aroma: spice, with a bracing bitter edge of spice, low-toned tropical fruit, In the cup a tingle of sweet acidity, more cedar, and fruit that turns sweetly and richly tart - in the finish, floral, chocolate, nutmeg-like spice notes. resurface. long clean finish
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Sale!Source: Brazil, Ethiopia, Indonesian almost miraculously fine decaffeinated straight- shot espresso. aromatic wood, hints of chocolate and fruit. syrupy mouthfeel, with intensified fruit, fresh-cut aromatic wood, butter, caramel, cocoa. The finish is balanced, sweet, deep, long.
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Sale!Source: Ethiopia 12oz Mountain water processed Ethiopian Sidamo. An exceptional Coffee from the birthplace of coffee. Sidamo has the floral aroma that is very much Tea-Rose like. The flavour is mild with gentle acidity rounded with fruit flavours like cherry and dried apricot followed by a sweet finish. You will truly enjoy this cup.
